Scientists Have Uncovered a Safe Path to Overcoming Food Allergies
A new study conducted by the University of British Columbia reveals a safe path to overcoming food allergies for older children and others who can’t…
A new study conducted by the University of British Columbia reveals a safe path to overcoming food allergies for older children and others who can’t…
A Stanford Medicine-led study discovered that a medication capable of attaching to antibodies responsible for allergies can safeguard children against severe reactions from unintentional consumption…
The notion that some level of microbial exposure might reduce our risk of developing allergies has arisen over the last few decades and has been…
A treatment using monoclonal antibodies substantially improved the tolerance of various everyday foods in children and adolescents with food allergies, according to a planned interim…
In a mouse study, a new approach successfully prevented anaphylaxis without causing side effects. Researchers at Northwestern University have created the first targeted treatment to…
Researchers have developed a guide for detecting rare B cells, crucial in understanding food allergies and immune responses. Scientists at McMaster University have created an…
Children raised in rural environments who spend a lot of time outdoors with some exposure to animals grow to have better-regulated immune systems than children…
A Mount Sinai study found that blocking an allergy pathway boosts antitumor immunity in lung cancer, with an allergy drug, dupilumab, enhancing the effectiveness of…
A study links major childhood allergies to gut bacteria, identifying a bacterial signature associated with allergy development. Factors like infancy antibiotic use and breastfeeding influence…
Eosiniphilic esophagitis was not identified as a disease until the 1990s. Decades later, a treatment may have been discovered. A new study from Tulane University has identified…
For those suffering from allergies, especially allergic asthma, springtime can be dreadful. Fortunately, UCF researcher Dr. Justine Tigno-Aranjuez is making breakthroughs that could one day…
Scientists have successfully engineered a chicken egg that could potentially be safe for consumption by individuals with egg white allergies. Allergies to chicken eggs are…
Researchers have discovered that individuals with allergies to soy and peanuts may also react to meat substitutes made from other legumes, however, don’t worry too…
Healthy sleep pattern linked to lower risk in adults, large study shows. A UK Biobank study published in BMJ Open Respiratory Research suggests that poor…
The American Gastroenterological Association (AGA) has released new clinical guidance to help physicians and patients identify if unexplained digestive symptoms are due to alpha-gal syndrome,…
Scientists have reported the outcomes of the first multi-center randomized trial comparing the effects of two diets. A clinical trial funded by the National Institutes…
Research has uncovered the mechanism by which the inflammatory protein “LIGHT” causes airway remodeling and chronic respiratory issues. Scientists at La Jolla Institute for Immunology…
According to the results of a clinical trial at Flinders University and SAHMRI, boiling peanuts for as long as 12 hours could help overcome children’s…