Researchers at CRCHUM found that targeting the enzyme ABHD6 in specific brain regions of mice…
Browsing: Weight Loss
Weight Loss refers to the reduction of total body mass, typically through the loss of fat, muscle, or water, and is often pursued for health, medical, or aesthetic reasons. Scientific research into weight loss spans a range of disciplines, including nutrition, endocrinology, exercise physiology, and behavioral science. Studies explore how factors like diet composition, metabolism, hormones, physical activity, and gut microbiota influence body weight. With obesity linked to a variety of health risks—such as heart disease, type 2 diabetes, and certain cancers—ongoing research aims to uncover effective, sustainable, and personalized strategies for weight management and long-term health improvement.
A Stanford-led team discovered a new ketosis pathway involving BHB-amino acids, shedding light on its…
Kimchi has been shown to reduce body fat and improve gut health, supporting its potential…
New studies in JACC highlight improvements in cardiac structure and function among CABG patients, as…
Disconnecting nerve connections helps control overeating and weight gain linked to a malfunctioning “liver clock.”…
Researchers have demonstrated that metabolic and bariatric surgery is safe and effective for patients with…
Researchers at the University of Copenhagen have identified a new drug target for weight loss…
Misalignment between the brain’s and liver’s circadian clocks, connected by the HVAN, leads to disordered…
The findings offer promising support for progressing ADPO-002NP treatment to first-in-human Phase I clinical trials.…
A decade after adolescent bariatric surgery, over 50% of participants sustained major weight loss and…
Electro-acupuncture may help manage obesity by reducing osteoprotegerin, a protein tied to fat cell growth.…
A decade-long study reveals that adolescents who received weight-loss surgery significantly maintained reduced BMI and…
High-intensity exercise is more effective at suppressing hunger than moderate levels, especially in females, according…
Researchers have developed a groundbreaking approach to tackling obesity by targeting fat absorption in the…
Molecules that produce hydrogen sulfide and specifically target mitochondria significantly reduced weight gain in mice.…
Researchers discovered 14 ‘skinny genes’ that enhance weight loss, with the PARGC1A gene playing a…
New technology could combat the effects of the childhood obesity epidemic. Nearly 20% of American…
A mathematical model illustrates the impact of breakfast nutrition on health and energy levels in…