Electroadhesion: The Magic of Making Materials Stick Without Glue [Video]
A novel electroadhesion process allows for the easy and reversible attachment of hydrogels to metals using electricity, effective on a variety of materials from food…
The American Chemical Society (ACS) is a leading scientific organization dedicated to advancing the knowledge and practice of chemistry. Founded in 1876, ACS serves a global community of chemists, chemical engineers, and related professionals. It publishes numerous high-impact scientific journals, organizes conferences, and provides educational resources and professional development opportunities. ACS also advocates for chemistry-related policies and promotes public understanding of chemistry’s role in addressing global challenges such as health, energy, and the environment. With its commitment to fostering innovation and collaboration, ACS plays a crucial role in the advancement of chemical sciences and the dissemination of chemical knowledge.
A novel electroadhesion process allows for the easy and reversible attachment of hydrogels to metals using electricity, effective on a variety of materials from food…
A newly developed stretchable lithium-ion battery retains efficient charge storage after 70 cycles and expands up to 5000%. This innovation caters to the growing demand…
Study shows cannabis vapes contain harmful nano-sized metals, posing health risks different from smoking. Vaping has often been seen as a safer alternative to smoking…
Studies show that biodegradable straws made from paper and bioplastics like CDA and PHA degrade in ocean water within 8 to 20 months, offering a…
Researchers have developed a compact device that harvests water from atmospheric humidity using absorbent-coated fins. This device, detailed in ACS Energy Letters, efficiently traps moisture…
Melamine sponges release trillions of microplastic fibers monthly, posing environmental risks. Making denser sponges and using alternative cleaning methods are recommended solutions. If you’ve ever…
Although a venomous, 8-inch centipede might seem like a creature from a horror story, it could hold the key to treating kidney disease. A study…
Researchers have developed a novel method to convert chicken fat into carbon-based electrodes for supercapacitors, offering an eco-friendly alternative to traditional materials. This innovation not…
Research indicates that adding milk to coffee does not alter the molecular structure of milk proteins, ensuring the consistency of taste and texture in coffee…
A study reveals that while chocolate contains potentially harmful chemicals at safe levels, these compounds appear in much higher, possibly unsafe concentrations in some baked…
A new electrochromic film using MOFs quickly switches colors for effective light and heat management, showing promise for smart windows and other adaptive technologies. Advances…
A study on blueberry wine production demonstrates that the beverage can preserve many of the original fruit’s beneficial compounds, although fermentation and temperature settings influence…
A study on PFAS in the Great Lakes shows uniform pollution levels from precipitation and differing rates of chemical removal across the lakes, emphasizing the…
Researchers have developed microrobots capable of removing microplastics and bacteria from water, addressing the dual threat of pollution and disease spread in aquatic environments. When…
New study uses 3D printing and genetically modified plant cells to create complex, self-repairing materials that could revolutionize biomanufacturing and construction. Scientists are harnessing cells…
A new semipermeable membrane doubles the osmotic energy output in estuaries, showing potential for sustainable power generation. Estuaries — where freshwater rivers meet the salty…
Plant-based meats have impressively mimicked a range of animal products, from beef to seafood. However, the question remains: how do they stack up nutritionally? According…
As any surfer will tell you, waves pack a powerful punch. We’re now making strides toward harnessing the ocean’s relentless movements for energy, thanks to…