Keck Medicine of USC initiated a clinical trial to explore whether a dietary approach aimed…
Browsing: Diet
Diet refers to the foods and beverages a person regularly consumes and plays a central role in health, development, and disease prevention. Scientific research into diet explores how different eating patterns, nutrients, and food components affect the body—from metabolism and brain function to gut health and chronic disease risk. With growing interest in personalized nutrition, plant-based diets, and the microbiome, dietary science continues to evolve rapidly. Discover the latest findings on how diet influences well-being, longevity, and the prevention or management of conditions like obesity, diabetes, and heart disease.
A study of more than 330,000 genomes indicates 34 genes potentially involved in vegetarianism. Certain…
Consuming More of These Foods Could Improve Your Gut Health Increasing research suggests that intake…
A new diet score reveals foods that are a win-win for your health and the…
Consuming grapes improved macular pigment accumulation and downregulated harmful biomarkers. In a recent randomized, controlled…
This diet plan aims to reduce the likelihood of cardiovascular diseases and other long-term health…
Researching the Frequency of Obesity and the Factors Linked to a Lack of Awareness About…
Large Study Found Three Genes Strongly Linked to Vegetarianism First fully peer-reviewed, indexed study to…
Individuals aiming to lower their cholesterol and shed waistline fat might consider replacing meat with…
Research indicates possible pathways through which tea consumption may lower the likelihood of developing prediabetes…
Higher Plant Protein Intake May Reduce Chronic Kidney Disease (CKD) Risk Recent years have seen…
New Research Reveals DHA Shields Brain Cells From Fat-Related Inflammation New research suggests several mechanisms…
Alzheimer’s patients have significantly lower levels of carotenoids (lutein, zeaxanthin, lycopene) and vitamin E in…
The Diet Developed at RUSH Is Believed To Help Maintain Brain Health New research highlights…
Researchers have developed plant protein microgels that enhance the juiciness of plant-based meats using only…
Mealworm Protein Boosts Health, but Will People Eat It? With the world’s population on the…
A study published in the European Journal of Nutrition shows that many people counteract the…
Around 65% of U.S. Adults Drink Sugar-Sweetened Beverages on a Daily Basis Around 65% of…