New Method to Separate Beer Waste Into Proteins for Foods, and Fiber for Biofuels
Home brewing enthusiasts and major manufacturers alike experience the same result of the beer-making process: mounds of leftover grain. Once all the flavor has been…
Home brewing enthusiasts and major manufacturers alike experience the same result of the beer-making process: mounds of leftover grain. Once all the flavor has been…
Multinational study published in The American Journal of Clinical Nutrition suggests that consumption of moderate amounts of unprocessed meat is okay, but processed meats should…
Regular exercise and a healthy diet for middle-aged adults may be key to achieving optimal cardiometabolic health later in life. Cardiometabolic health risk factors include…
Scientists from the University of Granada also found that, if the exercise is performed in the afternoon, the effects of the caffeine are more marked…
One in four Germans suffers from metabolic syndrome. Several of four diseases of affluence occur at the same time in this ‘deadly quartet’: obesity, high…
Dining out is a popular activity worldwide, but there has been little research into its association with health outcomes. Investigators looked at the association between…
The work shows that people with large HDL particles have an increased risk of myocardial infarction, while only small HDL particles are actually associated with…
Eating just one cup of leafy green vegetables every day could boost muscle function, according to new Edith Cowan University (ECU) research. The study, published…
Scientists from the University of Leeds’s Nutritional Epidemiology Group used data from 500,000 people, discovering that consuming a 25g serving of processed meat a day,…
In a retrospective study of individuals tested for COVID-19, vitamin D levels above those traditionally considered sufficient were associated with a lower risk of COVID-19….
Review explores ways that space radiation can damage cardiovascular health, and discusses how we can protect astronauts, from vitamin C to spinach. Space: the final…
Study results may lead to new antihypertensive medications. A new study from the University of California, Irvine shows that compounds in both green and black…
Studies in mice show fat location matters for intermittent fasting. In a mouse study, Australian researchers have mapped out what happens behind the scenes in…
Humans are largely omnivores, and meat in various forms has always featured in the diet of most cultures. However, with the increasing population and pressure…
Rising temperatures could reduce the efficiency of food chains and threaten the survival of larger animals, new research shows. Scientists measured the transfer of energy…
Higher consumption of fruits and vegetables is associated with a lower risk of death in men and women, according to data representing nearly 2 million…
Vitamin B6 may help calm cytokine storms and unclog blood clots linked to COVID-19’s lethality. But research on it is lacking. A Hiroshima University professor…
Maybe you’re trying to eat healthier these days, aiming to get enough of the good stuff and limit the less-good stuff. You’re paying attention to…