Taste Cells Can Control a Whole Animal’s Foraging Strategy
A time-lapse graphic showing the foraging behavior of C. elegans based on a computer-generated model of the way four sensory cells dictate the search for…
Taste
Tasting Light: Mapping the Cellular Circuits Behind Spitting
Roundworms change the flow of material in and out of their mouths in response to bright light, revealing a new way for neurons to control…
Scientists Identify Compounds That Give Coffee Its Distinctive “Mouthfeel”
Coffee drinkers intuitively recognize the pleasure of swallowing a smooth, rich brew versus a watery one. Aside from added cream or sugar, the coffee itself…
Researchers Examined What COVID-19 Does to Taste Bud Cells – Here’s What They Found
COVID-19 does not directly damage taste bud cells. First study to show taste bud cell immunity from contact with virus particle. A new study from…
Researchers Use Genetic Programming to Figure out What Tastes Good
Givaudan, a Swiss flavor company, turned to MIT researchers to help them analyze their taste-test results. Since testers tend to suffer from “smell fatigue” and…
