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    Home»Science»Move Over Oranges, Star Fruit May Be the New ‘Star’ of Florida Agriculture
    Science

    Move Over Oranges, Star Fruit May Be the New ‘Star’ of Florida Agriculture

    By American Society of AgronomyDecember 17, 20191 Comment5 Mins Read
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    Tropical Fruit Salad
    Carambola fruit is commonly called star fruit in the United States. When cut in a cross-section, the slices often look like stars. The entire fruit is edible. Credit: Ariel Freidenreich

    It’s not just oranges that grow in Florida. Carambola, or star fruit as most in the United States call it, is gaining popularity. One researcher from Florida International University is researching how cover crops can help the sustainability of star fruit farms.

    “Tropical fruit production has become a prominent practice in Miami-Dade County,” says Ariel Freidenreich. “For this reason, it is vital that sustainable farming practices are applied to these systems to ensure healthy soils and economically viable fruit production.”

    “Star fruit are a great snack while working in the sun because they are juicy and sweet,” says Freidenreich. “The Arkin variety is the most popular and widely planted in south Florida. Some growers are now expanding to sweeter and juicier varieties from Hawaii and other areas. They go great with salads and are used for juicing. There is even a winery that makes a delicious star fruit wine (tangy and not too sweet). While these fruits are not very popular in American culture, they are popular in Asian and Hispanic cultures, which are very prominent in south Florida.”

    Besides being tasty, there’s another reason for finding a variety of crops that grow well in Florida.

    “Increasing the diversity of crops that are grown in various areas is important for several reasons,” says Freidenreich. “First, crops like oranges are under pressure from a disease called citrus greening. It’s a blight disease that causes trees to go into decline and die within three years. The disease destroys the production, appearance, and economic value of citrus trees and their fruit, and there is no cure. Similarly, laurel wilt has been greatly impacting the avocado industry in south Florida. Different crops are being planted to replace avocado groves.”

    Sunn Hemp Makes Extensive Roots
    Sunn hemp makes extensive roots, which help in soil health. Though the tops of the plants are terminated by cutting, the root system is left intact. Credit: Ariel Friedenreich

    Establishing crops like star fruit will help diversify the biological system of a farm. It also diversifies the income stream for growers. Just like a well-balanced retirement portfolio, balancing the mix of crops on a farm can reduce overall risk. This is good for the environment and the sustainability of our food sources.

    Freidenreich’s research with carambola includes cover crops. Cover crops are grown, not to be harvested, but to assist with soil health. Two cover crops the team studied are sunn hemp and velvet bean. Both are in the legume family and can take nitrogen from the air and metabolize it into a plant nutrient.

    “We established cover crops within this young carambola stand to enhance overall soil quality,” says Freidenreich. “We grew sunn hemp and velvet bean between trees. We cut them and incorporated them into the soil as green manure for two summer growing seasons. This helps ensure healthy tree development without the addition of synthetic inputs.”

    Measuring Leaf Greenness
    Freidenreich’s research team measured leaf “greenness” as an index of chlorophyll content for each tree over time. This gives them an idea of tree nutrient status between treatments in real time in the field. Credit: Ariel Freidenreich

    The research is taking place on a certified organic farm, and these practices are being developed to help farmers transition to organic production or those interested in sustainable practices.

    Cover cropping should improve the soil’s organic matter. “The soil [at the research site] is rock-plowed limestone with little natural organic matter content,” says Freidenreich. “These soils have a basic pH, so improving organic matter content is necessary to help lower pH. This, in turn, should inspire healthy crop growth.”

    Improving soil organic matter “should have positive effects on soil nutrient availability,” says Freidenreich. “It should also improve soil structure and microbial interaction. We expect fruit yield improvement over time. South Florida has a subtropical climate, so hot and humid weather inspires quick turnover for organic matter degradation. Continually adding these treatments should have positive benefits from season to season. The cover crops can be great for weed suppression in the growing season and after termination.”

    Future research means Freidenreich might get to snack on more star fruit while in the field. “Star fruit are very wind sensitive. They can defoliate with strong gusts. Sunn hemp has the potential to act as a windbreak for starfruit trees. Additionally, star fruit is truly tropical and can be sensitive to cool temperatures in the winter months in subtropical south Florida. Cover crop mulches might insulate the roots of carambola trees.”

    Freidenreich recently presented her research at the 2019 International Annual Meeting of the American Society of Agronomy, Crop Science Society of America and Soil Science Society of America. This research was funded by USDA-NIFA-NNF (2015-38420-23702) and Florida International University Tropics Student Grant.

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    Agriculture American Society of Agronomy Biodiversity Food Science
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    1 Comment

    1. Healthy fruit monger on September 4, 2020 2:59 am

      star fruit is a dangerous fruit.
      I am shocked that you did not consider the dangers of Oxalic acid and how eating more than one or two will send you to kidney shock and consequently to hospital.
      This is an ILL advised project.

      Reply
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