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    Home»Biology»Affecting Longevity: Early Life Experiences Can Have Long-Lasting Impact on Genes
    Biology

    Affecting Longevity: Early Life Experiences Can Have Long-Lasting Impact on Genes

    By University College LondonJanuary 26, 2023No Comments4 Mins Read
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    The researchers believe that their findings could lead to new ways for improving the health of older adults.

    Early Life Experiences Shape Lifespan

    A new study in fruit flies, led by researchers at University College London (UCL), has found that experiences during early life can have a long-term impact on the activity of genes and potentially affect lifespan.

    The study, published in Nature Aging, found that gene expression “memory” can persist throughout a person’s life and may represent a new target for enhancing health in older adults.

    Lead author Dr. Nazif Alic (UCL Institute of Healthy Ageing, UCL Biosciences) said: “Health in old age partially depends on what a person experienced in their youth or even in the womb. Here, we have identified one way in which this happens, as changes in gene expression in youth can form a ‘memory’ that impacts health more than half a lifetime later.”

    Link Between Diet, dFOXO, and Longevity

    The scientists were building on their previous research in which they found that fruit flies fed a high-sugar diet early in life lived shorter lives, even after their diets were improved in adulthood. Here, they uncover the mechanism likely explaining the finding.

    In their previous study, the researchers found that a high-sugar diet inhibited a transcription factor called dFOXO, which is involved in glucose metabolism and is known from multiple studies to affect longevity, so they now sought to enact the opposite effect by directly increasing the activity of dFOXO. Transcription factors are proteins that regulate the transcription, or copying, of information from DNA into messenger RNA, which is the first and key step in gene expression. For this study, the researchers activated dFOXO by increasing its levels in female fruit flies during the first three weeks of the fly’s adulthood.

    Mechanisms Behind Persistent Gene Expression Changes

    They found that these early-life experiences caused changes to chromatin – a mixture of DNA and proteins that can be seen as the ‘packaging’ of DNA – that persisted and resulted in genes being expressed differently late in life. This counteracted some changes that would be expected as part of the normal aging process, eventually improving health in late life and impacting the fruit flies’ lifespan more than a month (half a fruit fly lifetime) later.

    The researchers say their findings could lead to ways to impact late-life health in people as well.

    Dr. Alic said: “What happens early on in an animal or person’s life can affect what their genes do late in life, for better or for worse. It may be that a poor diet early in life, for example, could impact our metabolism later in life by tweaking how our genes are expressed, even after substantial dietary changes over the years – but fortunately, it may well be possible to reverse this.

    “Now that we know how gene expression memory can persist across the lifespan to affect gene activity, we may be able to develop ways to counteract these changes later in life to preserve health and enable people to stay healthy for longer.”

    Research at the UCL Institute of Healthy Ageing seeks to discover the biological mechanisms of ageing in order to understand causes of age-related diseases and improve human health at older ages, with recent studies identifying genes linked to longer human lifespan, and extending fruit fly lifespan by 48% with a combination drug treatment.

    Reference: “Transcriptional memory of dFOXO activation in youth curtails later-life mortality through chromatin remodeling and Xbp1” by Guillermo Martínez Corrales, Mengjia Li, Tatiana Svermova, Alex Goncalves, Diana Voicu, Adam J. Dobson, Tony D. Southall and Nazif Alic, 1 December 2022, Nature Aging.
    DOI: 10.1038/s43587-022-00312-x

    The study was funded by the Biotechnology and Biological Sciences Research Council and the Medical Research Council. 

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