New Research Shows Vitamin D Deficiency Leads to Dementia
Dementia is diminished cognitive functioning with a loss of ability to remember, think, solve problems, or make decisions — if it has progressed to the…
Dementia is diminished cognitive functioning with a loss of ability to remember, think, solve problems, or make decisions — if it has progressed to the…
Coffee is a beverage consumed around the world on a daily basis by billions of people. There are preferences as to the strength of the…
Do you use toothpaste every day? Of course, you do! But do you know what’s in that minty tube of tooth gel? Here’s the reality….
Simple dietary intervention could amount to billions in health care cost savings. Alzheimer’s disease is the most common cause of dementia in older adults and…
Toxins from cigarette smoke and air pollution may be absorbed by celery, carrots, parsnips, and parsley. Air pollution is defined as the release of pollutants…
We’ve all been there! The throbbing headache, churning stomach, and dry mouth. Even if it seemed like a good idea last night, your body sure…
Although one of the most widely used oils in the food industry, there are still concerns about the safety of canola oil. This fear arises,…
Coffee is one of the most consumed beverages in the United States and the world. In fact, according to the National Coffee Association, 66% of…
If you are reading this, then chances are you are not happy with the way you eat. Maybe you have put on a few extra…
Beauty begins from within. Your diet makes a huge difference in the appearance of your skin, and adding particular vitamins to your diet can dramatically…
Drinking a small serving of whey protein before meals has been shown to help people with type 2 diabetes control their blood sugars. According to…
Young men with a poor diet saw a significant improvement in their symptoms of depression when they switched to a healthy Mediterranean diet, a new…
Our brain makes us who we are. It dictates every movement we make, and every decision we take, so it makes sense that we should…
Researchers from the University of Tsukuba in Japan, find that higher levels of dietary fiber, particularly soluble fiber, are associated with a lower risk of…
A taste adaptation intervention lowers salt consumption and increases the enjoyment of a sodium-restricted diet in patients with high blood pressure (hypertension), according to a…
Nutritional advice comes from every corner of our world. Between doctors, well-meaning family members and friends, and the all-pervasive impact of social media, we are…
Bread, that simple “staff of life,” has gotten a bad reputation in recent years, mainly from those who advocate low-carb or gluten-free diets. However, foregoing…
People who are highly responsive to food lost more weight and, importantly, were more successful at keeping the pounds off using a new alternative weight-loss…