Study Shows the Food You Eat Is Linked to COVID-19 Symptom Severity
Diet based mitigation may be used hand in hand with vaccination against Covid-19. The links between diet-related diseases and COVID-19 is now widely accepted based…
Diet based mitigation may be used hand in hand with vaccination against Covid-19. The links between diet-related diseases and COVID-19 is now widely accepted based…
Intermittent fasting can produce clinically significant weight loss as well as improve metabolic health in individuals with obesity, according to a new study review led…
Cambridge scientists have identified a key signal that the fetus uses to control its supply of nutrients from the placenta, revealing a tug-of-war between genes…
A molecular building block of many animal proteins, the amino acid valine, plays a key role in cancerous growth seen in T cell acute lymphoblastic…
Early-onset colorectal cancer incidence among the young, defined as those under age 50, has been rising globally since the early 1990s. Rates for colon and…
Many IBS sufferers avoid certain types of food and often exclude gluten. However, a large new study from Chalmers University of Technology and Uppsala University,…
With the holiday season in full swing, consumers are met with countless opportunities to indulge in decadent, calorie-dense foods, which can make their health goals…
A small clinical trial supported by the National Institutes of Health has found that eating during the nighttime—like many shift workers do—can increase glucose levels,…
Scientists from University of California, Riverside are studying how the popular keto and intermittent fasting diets work on a molecular level, and whether both sexes…
Pharmacist Andreas Hensel and his team identify quality deficiencies in food supplements. Food supplements are available in a lot of places – in drugstores, health…
Worldwide, millions of people follow vegan and vegetarian diets for religious, ethical, environmental, or economic reasons. While these diets have purported health benefits, they can…
Randomized controlled trial found that families with high avocado consumption self-reported reduced caloric intake and an overall healthier diet. In a novel study, researchers at…
A first-of-its-kind study led by researchers at Georgia State reveals surprising new information about the relationship between neuron activity and blood flow deep in the…
The intestine is essential for maintaining our energy balance and is a master at reacting quickly to changes in nutrition and nutrient balance. It manages…
Intake of 4-6 total cups daily was associated with lowest risks. Drinking coffee or tea may be associated with a lower risk of stroke and…
Phthalates and other plasticizers found in cheeseburgers, chicken burritos, and other popular foods purchased at fast-food restaurants. Chicken nuggets, burritos, and other popular items consumers…
Low-Frequency Intermittent Fasting Prompts Anti-Inflammatory Response Intermittent fasting may not only be a hot dieting trend, but it also has broader health benefits, including helping…
Three times greater risk of dementia linked to diet low in fruits, vegetables, beans, tea. As people age, inflammation within their immune system increases, damaging…